Doesn’t everyone have one of those?) Butter, Brown Sugar and Cinnamon. Spread cinnamon and cream cheese mixture over puff pastry. Gently roll the pastry sheet out so it's slightly larger. The dough cracked in a few places as I rolled it up, so I had to carefully hold it together. Unfold pastry sheets. These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious! Grab the baking sheet by the sides and move the roll to the baking sheet. I’m so sorry you’ve had trouble with this recipe, Jodie. … Schar makes a gluten free puff pastry! Get the FREE e-Cookbook "9 Puff Pastry Desserts" when you sign up for my recipe newsletter, to receive updates on new articles, products & offers! https://www.elizabethdhokia.com/recipe-cheats-cinnamon-swirls Stir together the cinnamon and sugar filling. allrecipes.co.uk/recipe/35721/puff-pastry-cinnamon-rolls-with-icing-glaze.aspx Home / Recipes by Type / Breakfast & Brunch. Get our all-time MOST POPULAR treats. It’s difficult for me to say what might’ve happened without being in the kitchen with you, but it sounds like they may have needed a few extra minutes in the oven. Place baking paper on a working surface. Your email address will not be published. Roll puff pastry into a log, and pinch … Brush the pastry with a thin layer of the egg. Using puff pastry instead of the bread dough saves a lot of time and effort. Leaving a 1-inch border on all sides of the puff pastry, sprinkle each sheet with half of the sugar mixture. Stir the pan once halfway through, set a timer, and don't walk away during the last few minutes (nuts love to burn at the last moment). These cinnamon puff pastry rolls are perfectly flaky, fluffy and absolutely delicious. My Grandma Dorothy spoiled her family with her legendary from-scratch cinnamon rolls for as long as I can remember. ENJOY. These puff pastry cinnamon rolls, share the same great flavour as regular cinnamon rolls, with the same tasty cinnamon sugar filling, and iced topping. Easy Puff Pastry Cinnamon Rolls Recipe Cinnamon rolls: This is a really quick and easy version of the cinnamon bun or cinnamon roll. Once you have it on hand, you are ready to roll! We have a huge selection of puff pastry recipes to enjoy at Jus-Rol. Disclosure & Privacy Policy. 3. Inside the box will be 2 sheets of puff pastry. They're filled with cinnamon flavor and come together quickly with the use of frozen puff pastry dough. <—did you see what I did there? I adore both sweets and veggies, and I am on a mission to save you time and dishes. Lightly brush the sheet all the way to its edges with half of the melted butter. But the inside was still thin and doughy. Sprinkle with 3 tablespoons packed light or dark brown sugar and 1 teaspoon ground cinnamon. Drizzle the glaze over the top of the rolls then immediately sprinkle with pecans. How to make cinnamon rolls with puff pastry? Bake the puff pastry cinnamon rolls for 18 to 22 minutes at 350 degrees F. Once golden brown, remove and let cool. . Keep rolling forward, reasonably firmly, until … Unfold the puff pastry onto a clean work surface and spread the surface of the pastry with the melted sugar. It only takes 30 minutes and you'll have piping hot cinnamon rolls ready to enjoy. I am so so pleased to hear it Grace! For easy frosting, scoot the rolls on the parchment paper so that they are touching at the edges. All in all a great success for those of us who are gluten free! package frozen puff pastry (17.3 ounces/2 sheets), thawed in the refrigerator overnight (I like Pepperidge Farm). Carefully roll the pastry sheet up lengthwise. I’ve only tested the recipe as written, so it would be an experiment. Even if it does, I’m sure I’ll have a delicious mess to snack on. I did it twice both times the outside layer went perfect. © 2010 - 2021 Well Plated by Erin. I’m so sorry to hear that you had trouble with this recipe too, Chantel. Today, I’m showing a sweet application with these tasty puff pastry cinnamon rolls. That, however, might have been that it needed to set out of the fridge a bit longer, or….. ? Pinch seam to seal. Im going to try in the morning. Repeat with the second sheet of puff pastry and remaining filling, spacing the rolls evenly and allowing them plenty of room to spread. Set aside. With a sharp knife cut the dough into 1/2 inch slices. Roll the pastry from bottom to top, and trim off the ends. Bake the rolls for 18 to 22 minutes until they are golden brown on top and firm to the touch. Whether you’re looking to start the day with one of our breakfast pastries or cook a delicious dinner or dessert, choose from our fantastic range of puff pastry ideas. Easy Peasy Creative Ideas. Roll … Puff Pastry Bites Rolling out the Puff Pastry. Brush pastry with butter (1/3 for each sheet) Sprinkle cinnamon sugar mix evenly. In a medium bowl, whisk together the powdered sugar, vanilla, and 1 tablespoon milk. The cracking is caused by the phyllo dough, which is very different to work with than puff pastry. Transfer to a cutting board, then finely chop. Roll out the puff pastry sheet (thaw first) onto the baking paper, Brush pastry with butter (1/3 for each sheet), Roll up the pastry and slice with a sharp knife. Slice the roll in 8 equal pieces. Arrange the pieces spiral side up on the baking sheet. They’re a SNAP to prepare and make any meal feel a little bit fancy. Cut each half in to thirds. Chop the walnuts. Combine the cinnamon and brown sugar and sprinkle liberally onto the puff pastry dough. I think when I make them again, I’ll put them next to each other in the pan. On a lightly floured work surface, unfold 1 sheet of puff pastry so that the folds open left to right and the seams run vertical. I hope you were still able to enjoy them! « How To Peel Roasted Peppers The Super Easy Way, Easter Bunny Rolls With Strawberry & Cream Cheese », Here is how to make the best easiest cake balls. I can also attest that they pair well with coffee (and hot chocolate), particularly when one is cozied up on the couch with holiday tunes in the background. If you decide to try it, I’d love to hear how it goes! Repeat steps with the second sheet of puff pastry. The only issue I had is that many of the rolls “unrolled”. While the rolls cool, prepare the glaze. The flakey pastry, festive cinnamon and sweet icing on top is to die for!!! https://www.puffpastry.com/recipe/puff-pastry-cinnamon-walnut-swirls Toast the pecans on a baking sheet. Line a baking sheet with parchment paper. Roll up each pastry, jelly-roll style, starting with a long side (hold the dough firmly and roll rightly so the dough does not sag). I love to know what you are making! Line a baking sheet with parchment paper, set aside. Trim off about ½ inch from each end of the roll and discard. I consider frozen puff pastry an entertaining staple, especially at the holidays. If you need a last-minute easy breakfast recipe for a crowd, are ahead of the game and want a brunch recipe you can prepare in advance, or if cinnamon rolls hold a place in your heart (and stomach!) Slowly start to roll the pastry from the end nearest you. I grew up with a love of cinnamon rolls of all kinds. Use a spoon to gently spread the cinnamon filling all over the pastry, leaving a 1cm gap at the edge … MAKE PUFF PASTRY ROLL-UPS: Unfold puff pastry dough (or roll out to 1/8 inch) and stretch to a 10 x 10 inch (25 x 25cm) square.Spread soft butter over dough. Meanwhile, mix the left over cinnamon and sugar mix with a tiny bit of water to make a paste. Puff Pastry Cinnamon Rolls are a quick and easy treat when you're craving something sweet. (1) Unroll the pastry sheet. I never really measure, so if you’re a person that needs specific directions, this isn’t your recipe. Roll the pastry from bottom to top, and trim off the ends. There is a secret weapon I like to use for these cinnamon rolls - puff pastry… Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. A quick and simple Cinnamon Rolls recipe made with puff pastry.Note: preheat your oven to 200C/180C fan/gas 6 and bake them at this temperature. Last week, I showed off puff pastry’s savory side with these Pesto Pinwheels (see also: Ham and Cheese Pinwheels, Spinach Puffs, Asparagus Tart, and these easy puff pastry recipes). Let the glaze set for a few minutes, then serve. These puff pastry cinnamon rolls are THE ideal option when you need a breakfast that feels cinnamon-roll special, without the fuss of making them from scratch. Then, sprinkle the sugar mixture over the butter. Sprinkle all over with cinnamon sugar, raisins and walnuts, distributing it evenly over the dough. Currently attempting to make this with the puff pastry, hoping it doesn’t fall apart! Puff pastry dough is a staple in my freezer. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Spread the slices so they are not crowded and brush with a little butter. To keep it from cracking, you need to keep it moist by brushing melted butter between layers and also covering the sheets you aren’t working with at that exact moment, or they will dry out. Will the pastry fully cook that way? These puff pastry cinnamon rolls swap the usual dough for a sheet of puff pastry, which is available in the freezer section of most grocery stores (no need to make it from scratch, truly!). The dough will still be cold, but it won’t be frozen. End seam-side down. The rolls are crispy … You can buy gluten free puff pastry from Tesco, Yeah I used jus-roll for a ready rolled pastry and works a treat, Omg, these are the BEST cinnamon rolls ive ever tasted! Repeat with the other pastry… In a small bowl, stir together the brown sugar, granulated sugar, cinnamon, and salt. When it comes to easy entertaining recipes that are a snap to prepare, yet look elegant enough for a magazine cover, truly there is never enough puff (pastry!). In addition to being an elegant addition to any breakfast spread, these easy puff pastry cinnamon rolls are a fun, unexpected item to add to a dessert platter. The only advance prep you need here to make this recipe is to ensure that you thaw your puff pastry in the refrigerator overnight. You will need to roll out the dough into a rectangle of about 12" x 10". When done, transfer to a cutting board and chop. Roll up and cut into 7-8 pieces. How to Make Puff Pastry Cinnamon Twists (printable recipe below) Puff Pastry about 40 minutes to thaw, so you’ll want to take the box out of the freezer before your craving gets out of control.. You’ll need 3 ingredients. On summer mornings and weekends, my sisters and I would pop open a can of Pillsbury cinnamon rolls and devour the entire batch—no comparison to Grandma’s but convenient and delish. It’s light, flaky, and absolutely delicious. Unfold 1 sheet of puff pastry on a lightly floured work surface so that the folds open left to right and the seams run vertical. To me, these will forever be the greatest cinnamon rolls in the world. … Definitely trying this again. Starting at a long side, tightly roll up the puff pastry. Notify me of replies to my comment via email. Did you make it with the Schär gf puff pastry? Use a sharp knife to cut about ½-inch (1 cm) slices (cookies). Each will be about 1 1/3 inches wide. I hope it goes even better next time! The exact size is not so important, a bit more or less is OK. STEP 5: Cut the dough into slices (photo 4):. https://www.puffpastry.com/recipe/crunchy-cinnamon-raisin-buns But instead of a fluffy bread roll, they make a crisp puff pastry … STEP 6: Dip each side of the cookie into the reserved cinnamon sugar mixture (third … I still adore cinnamon rolls as much as ever, but my tastes are a bit more discerning. Thanks for sharing this lovely review! If you’d like it thicker, add more powdered sugar; for a thinner glaze, add more milk 1 teaspoon at a time. Lightly flour a work surface, and unfold 1 sheet puff pastry on it. :) Hi Holly! Because the puff pastry is frozen, you will want to pull it out of the freezer 1-2 hours in advance. I wanted to let you know I found SCHAR Brand gluten free phyllo dough at our local Safeway. Cut roll in half. Combine sugar and cinnamon and sprinkle over pastry. Roll the pastry out a bit, and brush the surface with melted butter, leaving a 1-inch border on the sides. Arrange each piece, spiral side facing up, on the parchment-lined baking sheet. The Well Plated Cookbook is now available! Place on ungreased baking sheet. Sprinkle the brown sugar/cinnamon mixture over the butter making sure to spread it to the very edges of the pastry sheet. Sprinkle with sugar and cinnamon. Cinnamon rolls are really easy to make with puff pastry. If using frozen pastry, let thaw according to the package instructions and roll if not already rolled. The roll will expand sideways somewhat and a bit of the sugar will fall out, which is fine. Once you’ve rolled the dough completely, cut it into 9 - 12 … So, I simply spooned a pile on the plate, spooned out the glaze and enjoyed with a fork. Easy reader favorites, made with ingredients you have on hand! Would love your thoughts, please comment. Drizzle the glaze over the rolls and sprinkle with pecans. These sweet and flaky Puff Pastry Cinnamon Rolls are the easiest way to add something special to your breakfast spread. Roll up the pastry and slice with a sharp knife. Cut the very ends of the pastry roll off. Your email address will not be published. And it produces a different result. Bake in the middle of the oven for about 20 minutes or until golden brown. My secrets for making wholesome meals you'll WANT to eat. Serve them as a quick snack, a sweet breakfast or a special treat; there is no wrong way to enjoy cinnamon … With a serrated knife, slice the roll in 8 equal pieces. Spread the brown sugar in a thin layer over the pastry then sprinkle the cinnamon as well and press down lightly. Watch carefully to make sure they don’t burn. Grab the baking sheet by the sides and move the roll to the baking sheet. Slice the roll in 8 equal pieces. Starting with the end closest to you (the "bottom" of the square), tightly roll the pastry up and away from you like a sleeping bag around the filling. Required fields are marked *. These rich colorful and yummy Valentines cookies are so good! like they do mine, look no further than these simple puff pastry cinnamon rolls. Gently lift either end of the puff pastry off of the parchment paper and roll the dough into a log shape. Brush melted butter over the puff pastry. Make them in the air fryer or the oven. A sheet of puff pastry sheet is thin when you roll it out, but as the dough bakes, the layers of butter within it expand so that the pastry “puffs” up. Lay the refrigerated dough flat on parchment paper or a floured surface, and then use a spatula to spread the filling mixture of butter, brown sugar, and cinnamon evenly across the dough. and you remember this easy, quick and yummy recipe for cinnamon sugar puff pastry palmiers you’ve seen on The Loopy Whisk… Mere 25 minutes and 4 ingredients later, you take a bite of a flaky, buttery, sweet, cinnamon-y piece of heaven. (See above). 4. Rich blue cheese bacon dip you need to make right now. Serve warm or at room temperature. Preheat the oven to 350 degrees F. Spread the pecans on an ungreased baking sheet. Place in the oven and bake until the pecans are toasted, fragrant, and light tan on the inside when broken in half, about 8 to 12 minutes. Sprinkle pecans over pastry. Place the pastry rolls onto the lined baking sheet and bake for 15-20mintes or until golden and crisp. These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious! It is easy to work with, thaws in just 30 … This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Repeat steps with the second sheet of puff … We use ready made puff pastry covered with cinnamon, sugar and butter to create these super easy cinnamon rolls, and they are absolutely perfect. Kelly, I am so pleased to hear you enjoyed these! The recipe only uses 1 sheet of puff pastry, so you can either place the other sheet back in the freezer or double the recipe. allrecipes.com.au/recipe/28922/puff-pastry-cinnamon-rolls-with-icing-glaze.aspx Place the pan on a wire rack and let cool. Let the glaze set for a few minutes. Whisk together the glaze ingredients. WELCOME! Make sure that you flour your surface before you try to roll out the puff pastry and that it is somewhat cool but not frozen. It worked out and tasted great! Thank you for this recipe! Once the scrolls are cooked, serve warm with the sugar paste drizzle over the top. Traditional cinnamon rolls are a sweet breakfast pastry made with a buttery, yeast-based dough. Create an account to easily save your favorite projects and tutorials. Roll it to a 10-inch square (if it is not already). The glaze should be a little thick, but still pour easily. I hope you were still able to enjoy them! It’s buttery, flaky, and can be used in a limitless number of both sweet and savory recipes. can these be cut bigger? Roll out the puff pastry sheet (thaw first) onto the baking paper. These puff pastry cinnamon rolls are the best cinnamon roll recipe for the time spent. 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This with the second sheet of puff pastry cinnamon rolls are the best cinnamon roll ’... Sure to spread it to a 10-inch square ( if it does, i ’ m sure i ’ so! Middle of the rolls evenly and allowing them plenty of room to it! And savory Recipes a 1-inch border on the plate, spooned out the puff pastry and are finished a. I like Pepperidge Farm ) save your favorite projects and tutorials butter ( 1/3 for each sheet sprinkle! Still able to enjoy them expand sideways somewhat and a bit longer, or….. on,... About ½-inch ( 1 cm ) slices ( cookies ) spiral side up. Know i found SCHAR Brand gluten free phyllo dough, which is fine these simple puff pastry the. Time and dishes the air fryer or the oven to 350 degrees F. once golden,! Easily save your favorite projects and tutorials enjoyed these person that needs directions...